San Sebastián | Food tour (3h)
Experience San Sebastián through its celebrated food culture on a private 3-hour pintxos tour.
Tour description
- Old Town introduction: Begin with a short walk through the Parte Vieja and discover how pintxos became an essential part of life in San Sebastián. - A classic pintxos bar: Start with traditional flavours, such as the Gilda—a combination of anchovy, olive and pickled pepper—and learn how locals order at the bar. - A stop celebrating local ingredients: Discover the importance of seafood, seasonal vegetables and regional produce, with tastings selected according to availability and your preferences. - A bar known for hot pintxos: Explore the cooked-to-order side of Basque bar food, from traditional favourites to more creative bites. - Basque drinks along the way: Learn about local drinking traditions, with the opportunity to try txakoli, Basque cider or regional wine. Non-alcoholic options can also be arranged. - A sweet finish: End with a dessert stop, such as Basque burnt cheesecake, subject to availability. Between tastings, enjoy stories about Basque culinary traditions, tips on pintxos etiquette and recommendations for continuing your food adventure.